Peanut Butter Protein Cookies
Delightful, nutritious cookies balance taste and protein, perfect for satisfying sweet cravings without guilt.
- Prep Time: 10 minutes
- Cook Time: 12 minutes
- Total Time: 22 minutes
- Yield: 12 cookies
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
- 1 cup peanut butter (smooth or crunchy)
- 1/4 cup honey or maple syrup
- 1 egg
- 1 teaspoon vanilla extract
- 1 cup oatmeal
- 1/2 cup chocolate chips
- 1/2 teaspoon baking soda
- Pinch of salt
Instructions
- Preheat your oven to 350°F (175°C).
- Mix the peanut butter, honey (or maple syrup), and vanilla extract until smooth.
- Add the egg and mix until fully incorporated.
- Combine the oatmeal, chocolate chips, baking soda, and salt.
- Scoop tablespoon-sized portions onto a baking sheet lined with parchment paper.
- Flatten each cookie down slightly.
- Bake for 10-12 minutes until edges are golden.
- Cool on the baking sheet for a few minutes before transferring to a wire rack.
Notes
For chewier cookies, refrigerate the dough for 30 minutes prior to baking. Use quality chocolate chips for a better flavor.
Find it online: https://www.todayiscooking.online/peanut-butter-protein-cookies/